Mid-Day Meal Programme and the Role of Nurses In School Nutrition Mid-day meal programme. Answer. Midday Meal Programme (MDMP) MDMP is also called the school lunch programme, with the following principles: "Understanding the role of nurses in school nutrition through FAQs: Q&A explained" The meal should be a supplement and not a substitute for the home … [Read more...] about Mid-Day Meal Programme and the Role of Nurses In School Nutrition
Nutrition And Biochemistry
Balanced Diet Explained: Importance, Components, and Health Benefits
Balanced Diet Explained: Importance, Components, and Health Benefits Balanced diet. Answer. Introduction of a Balanced diet: A diet is all that we consume in a day. A balanced diet is a diet that contains an adequate quantity of the nutrients that we require in a day. A balanced diet includes six main nutrients, i.e., Fats, Protein, Carbohydrates, Fibre, Vitamins, and … [Read more...] about Balanced Diet Explained: Importance, Components, and Health Benefits
Food Preservation Explained: Methods, Principles, and Importance
Food Preservation Explained: Methods, Principles, and Importance Food preservation. Answer. Food preservation is the science dealing with the process of dealing with preventing of decay or spoilage of food, thus allowing it to be stored in a fit condition for future use. The process used may vary with the period of storage. It may be as simple as boiling milk to preserve … [Read more...] about Food Preservation Explained: Methods, Principles, and Importance
Basal metabolic rate (BMR)
Basal Metabolic Rate (BMR) Energy Question 1. Define BMR. Explain factors affecting basal metabolic rate. Answer. Definition of BMR BMR is defined as the energy expenditure of a subject at complete physical and mental rest, awake (and not during sleep) having normal body temperature and in the post-absorption state (12 hours after the last meal) and 8–12 hours after … [Read more...] about Basal metabolic rate (BMR)
BSc Nursing 1 St Year Nutrition And Biochemistry Previous year Question and Answers
BSc Nursing 1st Year Nutrition And Biochemistry Nursing Chapter 1 Introduction Question And Answers BSc Nursing 1st Year Nutrition And Biochemistry Nursing Chapter 2 Carbohydrates Question And Answers BSc Nursing 1st Year Nutrition And Biochemistry Nursing Chapter 3 Fats Question And Answers BSc Nursing 1st Year Nutrition And Biochemistry Nursing Chapter 4 Proteins … [Read more...] about BSc Nursing 1 St Year Nutrition And Biochemistry Previous year Question and Answers