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Home » Functions Of Carbohydrates

Functions Of Carbohydrates

September 23, 2025 by Kristensmith Taylor Leave a Comment

Functions Of Carbohydrates

Write Down The Functions Of Carbohydrates.
Answer.

Functions Of Carbohydrates

  • Carbohydrates are the most abundant dietary source of energy (4 C/gm)
  • Carbohydrates are the precursors for many organic compounds such as fats and amino acids
  • Carbohydrates participate in the structure of cell membrane

Functions of Carbohydrates in the Body

  • Carbohydrates play a role in cellular functions such as cell growth, adhesion and fertilization
  • Carbohydrates serve as the storage form of energy (glycogen) to meet the immediate energy demands of the body
  • Carbohydrate derivatives are used as drugs e.g. cardiac glycosides and antibiotics
  • Lactose is the principal sugar of milk in the lactating mammary gland
  • Carbohydrates are constituents of compound lipids and conjugated proteins
  • Heparin is an anti-coagulant
  • Hetero-polysaccharides form the ground substance of tissues.

Carbohydrates: Role in Metabolism and Energy Production

Filed Under: Nutrition And Biochemistry

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